Cannes: Day 3

The previous evening ended with a decision to indulge in un diner gastronomique and we found ourselves in Vieil Antibes at a small restaurant, L'Amboise, run by a couple where we enjoyed a sumptuous meal including a broccoli risotto that was sublime. During my last visit to the old section of Antibes, I was shooting scenes for my movie Point of Departure and making a tour of this wonderful area again was a real treat. Its charm is from another era and it is very easy to imagine living in

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